Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
FDFCEL2015A Mapping and Delivery Guide
Perform must draining operations
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | FDFCEL2015A - Perform must draining operations |
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Description | This specialist unit has been developed for the cellar stream of the wine sector. It covers the skills and knowledge required to prepare for and operate must draining operations prior to pressing. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to cellar operations staff who drain the freshly pressed juice from the must in preparation for fermentation. The unit covers the set up of equipment, monitoring draining, dealing with non-conformances and appropriate handling of waste. Equipment may be manual or computer controlled. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | FDFCEL2019A Carry out transfer operations | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare for must draining operations |
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Element: Operate and monitor must draining operations |
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Element: Complete must processing operations |
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Element: Record information |
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